The Italian Style Pasty

Short Description

The Italian Style PastyFilling Potatoes, Angus Beef, Italian Sausage (Pork, Water, Salt, Natural Flavorings, Dextrose), Mozzarella Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes, Powdered Cellulose (To Prevent Caking)), Onions, Green Peppers, Red Peppers, Celery, Sea Salt, Black Pepper, Italian Seasoning (Whole Oregano, Parsley Flakes, Whole Thyme, Whole Marjoram, Rosemary, Sage, Basil, Savory, Black Pepper, Ground Nutmeg). Crust : Flour (Wheat Flour, Niacin, Reduced iron, Thiamine Mononitrate, Riboflavin, Enzyme, Folic Acid), Water, Lard (Lard & Hydrogenated Lard, Bha, Propyl Gallate And Citric Acid Added To Protect Flavor), Egg, Milk, Sea Salt, Baking Powder (Monocalcium Phosphate, Sodium Bicarbonate, Cornstarch ((made From Non-genetically Modified Cornstarch))).

Long Description