Beef And Vegetables Empanada

Short Description

Beef And Vegetables EmpanadaFilling: Cooked Ground Beef, Carrots, Modified Food Starch, Starch, Water, Red Onions, Lemon Juice, Tomato Paste (Fresh Tomatoes and Naturally Derived Citric Acid), Garlic, Soybean Oil, Celery, Onions, Black Pepper, Salt, White Sugar, Cilantro, Chives, Garlic Powder, Citric Acid, Onion Powder, Beef Flavor (Water, Beef Flavor, Salt), Mustard. Dough: Unbleached Enriched Hard Wheal Flour (Wheat Flour, Malted Barley Flour, Niacin ( Vitamin B3 ), Reduced iron, Thiamin Mononitrate ( Vitamin B1 , Riboflavin ( Vitamin B2 ), Folic Acid, Butter, Water, Salt, Baking Powder.Keep frozen. Microwave oven on high: If frozen: Remove from package. Microwave for 2 minutes. If thawed: Microwave for 35 seconds. Allow to cool off and enjoy. Conventional oven: Preheat oven over 350 degrees F. Bake for 15 minutes. Remove carefully from oven. Allow to cool off and enjoy. Neilly's; Beef and Vegetables Empanada. May contain soy. U. S. Inspected and passed by Department of Agriculture. EST. 40071.

Long Description