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Hot Italian Sausage
Short Description
Premio Hot Italian SausagePork, Less than 2% of the following: Sugar, Water, Salt, Paprika, Spices (including Red Pepper & Fennel), Potassium Chloride, Natural Flavors, Extractives of Paprika.Keep refrigerated. Always cook sausage to a minimum internal temperature of 165 degrees F using a meat thermometer. Pan fry: Heat a pan to medium temperature. Add 6 tablespoons water and place sausage in pan. Cover the pan, continue heating for 10-12 minutes, turning the sausage often. Remove the cover and continue cooking for 5-7 minutes or until golden brown. Serve and enjoy! Premio; Hot Italian Sausage. The way sausage Should Be;. U. S. inspected and passed by Department of Agriculture. EST. 4780. No preservatives added.Long Description
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| Net-Content: | 51g |
| Wikipedia: | Visit |
| Manufacturer: | Premio Foods, Inc. |
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