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Smoked Sausage
Short Description
Kessler's Smoked SausageBeef And Pork, Water, Salt, Potassium Lactate, Dextrose, Spices (including Mustard), Autolyzed Yeast, Sodium Phosphate, Sugar, Paprika, Hydrolyzed Corn Protein, Sodium Diacetate, Garlic Powder, Sodium Erythorbate, Sodium NitriteKessler's Smoked Sausage. Quality food products. Since 1916. U.S. Inspected and passed by Department of Agriculture. Gluten free. Casing colored, Red 3. Directions Keep refrigerated.Long Description
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| Net-Content: | 91g |
| Wikipedia: | Visit |
| Manufacturer: | Kessler's Inc. |
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