Turkey & Cheddar

Short Description

Turkey & CheddarTurkey Breast Meat (Turkey Breast Meat, Turkey Broth. 2% Or Less Salt, Dextrose, Sodium Phosphate, Flavoring, Caramel Color, Sunflower Oil, Natural Flavor), Italian Bread (Enriched Unbleached Flour [Wheat Flour Niacin, Reduced iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Water Yeast, Granulated Sugar, Less Than 2% Of: Wheat Gluten, Soybean Oil, Salt Vinegar, White Rye Flour, Potato Flour, Bleached Oat Fiber, Dough Conditioners [Monoglycerides, Sodium Stearoyl Lactylate, Ascorbic Acid, Calcium Sulfate Enzymes], Monocalcium Phosphate, Calcium Propionate [Preservative]), Cheddar Cheese (Cultured Pasteurized Milk, Salt, Enzymes Annatto Color).

Long Description