Louisiana Style Rice & Red Beans Multigrain Salad With Quinoa

Short Description

DR. Mcdougall's Rice & Red Beans Louisiana StyleRice (brown, White), Red Beans, Vegetables, (onion Garlic, Bell Peppers), Quinoa, Soy Sauce, (soybeans, Wheat), Organic Evaporated Cane Juice, Vegan Natural Flavors Yeast Extract, Salt, Sugar, Spices, Extractive Of Paprika, Natural Smoke Flavor), Organic Potato Starch, Spices, Chili Pepper, Thyme, Basil, Organic Caramel PowderDr. McDougall's Louisiana Style Rice & Red Beans. Right Foods. Multigrain salad with quinoa. Directions Cooking instructions: Microwave cooking instructions (1100W) . 1. Remove the cap, lid and flavor packet. 2. Pour flavor packet contents into cup. 3. Add room temperature water to fill line inside cup (about 1 3/4 below rim of cup). Stir well. 4. Microwave at medium (40% power) for 4 minutes or until sauce comes to a rapid boil without boiling over. Microwave ovens vary; adjust power and time as needed. (Note: with most microwaves, you can adjust the power level by pressing the power button several times until you see 40%). Stop microwave if product is overcooking. 5. Remove from microwave, stir, cover tightly with cap and let stand 10 minutes. 6. Remove cap, stir, and let stand additional 2 minutes to allow sauce to thicken. Stir again and enjoy. Food/soup should be cooked to 165 degrees F. Caution: cup and food may be hot. Please handle with care. Warnings This product is made in a facility that uses peanuts and other food allergens.

Long Description