Tortellini

Short Description

Tortellini, Tri-color CheeseRomano Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes, Powdered Cellulose [To Prevent Caking]), Ricotta Cheese (Milk, Cream, Dairy Solids, Vinegar, Salt), Panko (Wheat Flour, Organic Cane Sugar, Sea Salt, Yeast), Water, Parmesan Cheese (Pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes, Cellulose [To Prevent Caking]), Asiago Cheese (Pasteurized Cow's Milk, Cheese Culture, Salt, Enzymes, Cellulose [To Prevent Caking]), Canola Oil, Fontina Cheese (Pasteurized Cow's Milk, Cheese Culture, Salt, And Enzymes), Granulated Garlic, Salt, Spices. Dough Extra Fancy Durum Flour, Eggs, Water, Vital Wheat Gluten, Spinach Powder, Natural Red Color (Carmine, Annatto), Tomato Powder.

Long Description