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Artisan Flatbread And Pizza Crust
Short Description
Glutenfreeda Gluten-free Artisan Flatbread and Pizza Crust Orginal - 4 CTWater, Brown Rice Flour, Tapioca Starch, Potato Starch, Expeller Pressed Canola Oil, made from Non-Genetically Modified Seed, Psyllium Powder, Egg Whites, Evaporated Cane Sugar, Yeast, Teff Flour, Flax Seed, Salt, Cultured Dextrose, Xanthan Gum, Guar Gum, Citric Acid.Glutenfreeda Gluten-Free Artisan Flatbread And Pizza Crust Orginal - 4 CT. Wheat-free. Non-GMO. Dairy-free. No trans fats. Glutenfreeda certified:Gluten free. Less than 5 PPM. 100% dedicated facility. Say 'hello' to ouLong Description
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| Net-Content: | 56g |
| Wikipedia: | Visit |
| Manufacturer: | Glutenfreeda Foods, Inc. |
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