Amy'S, Bowls Ravioli, Spinach & Ricotta Cheese

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Amy's Bowls Ravioli Spinach & Ricotta CheeseRavioli Pasta (Filtered Water, Organic Unbleached Wheat Flour, Organic Semolina Flour, Organic Spinach, Ricotta Cheese [Pasteurized Whey, Pasteurized Part-Skim Milk, Vinegar, Salt], Organic Onions, Organic Extra Virgin Olive Oil, Parmesan Cheese [Pasteurized Part-Skim Milk, Culture, Salt, Enzymes (without Animal Enzymes or Rennet) ], Nutritional Yeast, Sea Salt, Spices, Black Pepper), Organic Diced Tomatoes, Filtered Water, Organic Onions, Organic Carrots, Organic Extra Virgin Olive Oil, Parmesan Cheese (Pasteurized Part-Skim Milk, Culture, Salt, Enzymes [without Animal Enzymes or Rennet]), Sea Salt, Organic Cane Sugar, Organic Garlic.Amy's Bowls Spinach & Ricotta Cheese Ravioli. New! Made with organic wheat, spinach & tomatoes. Genetically engineered ingredients. No GMOs. Family owned since 1987. Net wt. 8.5 oz. (241g) . Directions Perishable.Keep frozen.Microwave or regular oven.Ovens may vary.Microwave oven:Make a 1-inch slit in overwrap. Cook on high for 4-5 minutes. Let sit 1 minute. Serve.Conventional oven:Preheat oven to 375 degrees F. Remove overwrap. Place tray on baking sheet. Bake for 40-45 minutes. Let sit 1 minute. Serve.Toaster oven:Remove overwrap and tray. Place in oven-safe dish. Follow conventional oven instructions. Warnings Contains wheat and milk.Individuals with food allergies: this product is made in a facility that also processes foods containing soy, tree nuts and seeds (including sunflower seeds). Amy's Kitchen does not use any peanuts, fish, shellfish or eggs.

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