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Franks
Short Description
FranksMeat (pork, Beef), Water, Salt, Corn Syrup, Dextrose, Flavoring, Potassium Lactate, Sodium Lactate, Smoke Flavoring, Sodium Diacetate, Sodium Erythorbate, Sodium Nitrite, Fd & C Red No 3, Collagen CasingFranks is manufactured by Cloverdale Foods Co. with a suggested serving size of 1 FRANK (76 g) and 220 calories per serving. The nutritional value of a suggested serving of franks includes 40 mg of cholesterol, 0 mg of sodium, 3 grams of carbohydrates, 0 grams of dietary fiber, 2 grams of sugar and 8 grams of proteins.Long Description
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| Net-Content: | 76g |
| Wikipedia: | Visit |
| Manufacturer: | Cloverdale Foods Co. |
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