Wheat English Muffins

Short Description

Cobblestone Bread English Muffins WheatUnbleached Enriched Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Milk, Whole Wheat Flour, Yeast, Contains 2% Or Less Of Each Of The Following: Vinegar, Salt, Sugar, Soybean Oil, Butter (made From Milk), Corn Meal, Mono- And Diglycerides, Corn Flour, Malted Barley Flour, Dextrose, Leavening (sodium Acid Pyrophosphate, Baking Soda, Monocalcium Phosphate), Corn Starch, Natural Flavor, Caramel Color, Soy Lecithin, Enzymes, Calcium Propionate And Potassium Sorbate (to Retard Spoilage)Crafted with care, better when shared Low fat. English Muffins, Wheat Crafted with care. Better when shared. Great sandwich recipe on back. Per 1 Muffin: 130 calories; 1 g sat fat (4% DV) ; 260 mg sodium (11% DV); 1 g sugars. CBC Quality Pledge: Great sandwiches deserve great bread. Sure we know great bread - it's our middle name, after all - and we've been perfecting the art of making bread since we opened our very first bakery. We are a passionate group of food enthusiasts who adore sandwiches and only make the kind of bread we'd proudly serve our friends and family. Our products, as always, are crafted with care, better when shared that's just the CBC way. Questions or comments; cobblestonebreadco. com or give us a call at 1-866-245-8921 Monday - Friday 8a. m. - 5p. m. EDT. Follow us on Facebook and Twitter! Facebook. Twitter. At CBCBreads. Hashtag CBCBreads. To watch our chef make this recipe, text: WEM to 27323 or for more sandwich inspirations visit: cbc. is/WEM.

Long Description