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Calise Bakery, Panini Italian Bread
Short Description
Calise Bakery Panini Italian BreadEnriched Flour (Wheat Flour Unbleached, Malted Barley Flour, Niacin, Reduced iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Yeast, Contains Less Than 2% of: Calcium Propionate (to Retain Freshness), Distilled Monoglycerides (all Vegetable Origin), Ascorbic Acid, Wheat Gluten, Enzymes, Calcium Sulfate, Salt, Soybean Oil, Sugar, Fumeric Acid, Sodium Diacetate, Lactic Acid, Silicon Dioxide.Calise Bakery Panini Italian Bread. Directions Store at room temperature or freeze.Long Description
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Net-Content: | 48g |
Wikipedia: | Visit |
Manufacturer: | Calise & Sons Bakery Inc. |
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