Viewed 7 times...
Risotto with porcini mushrooms, porcini mushrooms
Short Description
Risotto With Porcini Mushrooms, Porcini MushroomsRice, Water, Mushrooms (Porcini Mushrooms, Portobello Mushrooms), Rice Flour, Sunflower Seeds Oil, Grana Padano Cheese (Milk, Salt, Rennet, Egg Lysozyme), Onion, White Wine, Cream, Garlic, Salt, Parsley.Long Description
| Details: | |
| Wikipedia: | Visit |
| Manufacturer: | TOPCO |
| Origin: | |
| Barcodes: |
| Nutrition Facts | |||
|---|---|---|---|
| Serving Size: | |||
| Ammount per Serving: | |||
| Calories: | kcal | ||
| Details in % | Daily Value | ||
| Total Fat | % | g | |
| Satured Fat | % | g | |
| Trans Fat | % | g | |
| Polyunsatured Fat | % | g | |
| Monounsatured Fat | % | g | |
| Cholesterol | % | mg | |
| Sodium | % | mg | |
| Potassium | % | mg | |
| Total Carbohydrate | % | g | |
| Dietary Fiber | % | g | |
| Sugars | % | g | |
| Other carbohydrate | % | g | |
| Protein | % | g |