Hot Cocoa With Chocolate Chips Packets, Chocolate Chips

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Ghirardelli Chocolate Hot Cocoa With Chocolate Chips Packets - 8 CTSugar, Cocoa- Processed with Alkali, Creamer (Coconut Oil, Corn Syrup Solids, Sodium Caseinate- Milk Derivative, Sugar, Mono and Diglycerides, Dipotassium Phosphate, Soy Lecithin, Silicon Dioxide, Tetrasodium Pyrophosphate, Polysorbate 60), Whey, Nonfat Dry Milk, Semi-Sweet Chocolate Chips (Sugar, Unsweetened Chocolate, Cocoa Butter, Soy Lecithin- an Emulsifier, Vanilla), Salt, Cellulose Gum, Natural and Artificial Flavor, Silicon Dioxide.Ghirardelli Chocolate Hot Cocoa With Chocolate Chips Packets. New! San Francisco founded in 1852. Mix with water or milk. 8 - 1oz (28.3g) packets. Net wt 8 oz (227g). Directions Preparation:Stovetop:Heat 6 fl. oz. of water in a small pan. Empty one envelope of Ghirardelli hot cocoa mix into a mug. Gradually add hot water while stirring.Microwave:Pour 6 fl. oz. of water into a mug or cup and heat on high for 1 to 1 1/2 minutes or until desired temperature. Remove from microwave and stir in 1 packet of Ghirardelli hot cocoa.Mix with milk for a more decadent hot cocoa!Ghirardelli decadent hot chocolate:Pour the contents of 1 packet of Ghirardelli hot cocoa into the bottom of a mug. Unwrap 1 square of your favorite Ghirardelli chocolate (such as milk chocolate caramel, dark chocolate mint or dark chocolate raspberry), break it into pieces, and place at the bottom of the mug with the hot cocoa powder. Pour 6 fl. oz. of hot water into the mug, and stir thoroughly until powder is dissolved and chocolate has melted.

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