Viewed 0 times...
Hot Cocoa
Short Description
Swiss Miss Hot Cocoa Keurig Hot Peppermint - 12 CTSugar, Coconut Oil, Cocoa Powder (Processed with Alkali), Nonfat Dry Milk, Whey Solids, Salt, Natural and Artificial Flavor, Less than 2% of: Sodium Caseinate (A Milk Derivative), Dipotassium Phosphate, Mono-and Diglycerides, Sucralose.Swiss Miss Hot Cocoa Keurig Hot Peppermint. New. Limited edition. Naturally and artificially flavored. K-Cup pods. For use in all Keurig K-Cup brewers. 12 - 0.52 oz (14.9 g) / EA. Net Wt 6.3 oz (178 g). Directions For best results:1. Store at room temperature.2. Use the 8-oz. setting on your brewer. 3. Press the hot cocoa/other button, if your brewer has this option. 4. After brewing, run a hot water brew cycle without a beverage pod.Brewing tips: After brewing, Swiss Miss K-Cup pods are hot and may drip. To prevent dripping, tilt the K-Cup pod slightly when you remove it from the brewer. Warnings Not for use by children without adult supervision. Potential for exposure to very hot liquid.Contains: Milk.Long Description
Details: | |
Net-Content: | 15g |
Wikipedia: | Visit |
Manufacturer: | Keurig |
Origin: | |
Barcodes: |
Nutrition Facts | |||
---|---|---|---|
Serving Size: | |||
Ammount per Serving: | |||
Calories: | kcal | ||
Details in % | Daily Value | ||
Total Fat | % | g | |
Satured Fat | % | g | |
Trans Fat | % | g | |
Polyunsatured Fat | % | g | |
Monounsatured Fat | % | g | |
Cholesterol | % | mg | |
Sodium | % | mg | |
Potassium | % | mg | |
Total Carbohydrate | % | g | |
Dietary Fiber | % | g | |
Sugars | % | g | |
Other carbohydrate | % | g | |
Protein | % | g |