Evol, Vegetable Enchiladas

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Evol Vegetable EnchiladasCorn Tortillas (Corn Cooked in Lime Water, Water, Guar Gum), Tomatillo Puree, Cooked Black Beans,, Cooked White Rice, Water, Tomatoes in Juice (Tomatoes, Calcium Chloride, Citric Acid), Hatch Green Chiles, Zucchini, Cheddar Cheese (Milk, Cheese Cultures, Salt, Enzymes), Bell Peppers, Onions, Cheese Sauce (Whole Milk, Cheddar Cheese [Milk, Cheese Cultures, Salt, Enzymes], Heavy Cream, Butter [Cream, Salt], Water, Potato Flour, Onions, Rice Starch, Parmesan Cheese [Part-Skim Milk, Cheese Cultures, Salt, Enzymes], Sea Salt, Spices), Corn, Jalapenos, Garlic, Corn Starch, Cilantro, Lime Juice from Concentrate (Water, Lime Juice Concentrate, Lime Oil), Canola Oil, Salt, Extra Virgin Olive Oil, Spices.,Indicates Organic Ingredient.Keep frozen. Cook thoroughly. Cooking instructions: Our preferred method for ultimate deliciousness. Step 1: Remove tray from carton and cut a 1. 5 inch slit in the center of the film. Step 2: Microwave: Place tray in microwave. Cook on high for 5 minutes or until cooked throughout. Let stand for 1 minute. Cooking this product in an oven is not recommended. Caution: Food & tray may be hot! Product must be cooked thoroughly to 165 degrees F for food safety and quality. Do not allow product to thaw. Do not eat without cooking. Directions developed using 1100-watt microwave oven. Since microwave ovens vary, cooking times may require adjusting. Evol Vegetable Enchiladas. New. Corn tortillas stuffed with black beans, rice, zucchini, cheddar cheese, bell peppers and roasted corn smothered in an insanely tasty salsa verde. Gluten free. Vegetarian. 11g protein. 7g fiber. Certified GF, gluten-free by the Gluten Free Certification Organization.

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