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White Cooking Wine
Short Description
Holland House Cooking Wine WhiteWHITE WINE, WATER, NEUTRAL SPIRITS, INVERT SUGAR, SALT, MALIC ACID, POTASSIUM SORBATE (PRESERVATIVE), POTASSIUM METABISULFITE (PRESERVATIVE).Holland House White Cooking Wine. Premium quality since 1887. A select Chablis prepared exclusively for cooking, seasoned with 1 1/2% salt. Alcohol by volume 10%.Long Description
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| Volume: | 30ml |
| Wikipedia: | Visit |
| Manufacturer: | Holland House |
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