White Cheddar Mac & Cheese With Bacon

Short Description

Devour White Cheddar Mac & Cheese With BaconCooked Enriched Macaroni Product (Water, Enriched Macaroni Product [Semolina Wheat Flour, Niacin, Ferrous Sulfate, Thiamin Mononitrate, Riboflavin, Folic Acid], Carrageenan), Sauce (Water, Pasteurized Process White Cheddar Cheese [Cheddar Cheese (Cultured Milk, Salt, Enzymes), Water, Sodium Phosphate, Milkfat, Salt], Fully Cooked Applewood Smoked Bacon Pieces [Bacon Cured with Water, Salt, Sugar, Sodiumnitrate), Applewood Smoke Flavor, May Contain Sodium Phosphate, Smoke Flavor, Sodium Erythorbate, Sodium Ascorbate, Dextrose], Soybean Oil, Whey Protein Concentrate, Nonfat Milk, Parmesan Cheese [Cultured Part-Skim Milk, Salt, Enzymes], Cheddar Cheese [Cultured Milk, Salt, Enzymes], Modified Cornstarch, Modified Cellulose,Spices, Potassium Chloride, Salt, Sodium Phosphate, Enzymes), White Cheddar Cheese (Cultured Milk, Salt, Enzymes).Keep frozen. Cook thoroughly. For food safety and best quality, follow these cooking instructions: Keep frozen until ready to use. Cook thoroughly before eating. Adjustment to cooking times may be required due to variations in all microwave ovens. Use caution as product and packaging will be hot. Do not reuse tray. Do not prepare in conventional or toaster oven. Check that product is cooked thoroughly. Internal temperature needs to reach 165 degrees F as measured by a food thermometer. Do not refreeze. Cooking instructions: 1100 watt Microwave on HIGH. Remove - Tray from outer carton; pull back corner of film to vent. Cook - On HIGH for 3 minutes and 30 seconds. Stir - Pull back film and stir. Replace film. Cook more - On HIGH for 2 minutes. Let stand in microwave 1-2 minutes. Savor - When removing from microwave, hold onto the tray's side handles. Remove film. Stir and enjoy. Devour; White Cheddar Mac & Cheese with Bacon. Gemelli pasta in a creamy cheese sauce topped with white cheddar cheese and hearty pieces of applewood smoked bacon. U. S. inspected and passed by Department of Agriculture. Net wt. 12. 0 oz (340g) .

Long Description