Vermont Cheddar Mac & Cheese

Short Description

Eating Well, Vermont White Cheddar Mac & Cheese 10 Oz. BoxBROCCOLI, WHOLE GRAIN CAVATAPPI (WATER, WHOLE WHEAT DURUM FLOUR, DURUM WHEAT SEMOLINA, DURUM WHEAT FLOUR, NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, HALF AND HALF (MILK, CREAM), WHITE CHEDDAR CHEESE (MILK, CHEESE CULTURES, SALT, ENZYMES), LOW MOISTURE PART-SKIM MOZZARELLA CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), PARMESAN CHEESE ([CULTURED PART-SKIM MILK, SALT, ENZYMES], SALT), LESS THAN 2% OF CORN STARCH, CHEDDAR CHEESE (MILK, CULTURES, SALT, ENZYMES), SALT, PANKO BREAD CRUMBS (WHEAT FLOUR, CANE SUGAR, YEAST, SEA SALT), GRANULATED ONION, XANTHAN GUM, MUSTARD FLOUR, SPICES, PARSLEY.Eating Well Eating Wel Cheddar Mac And Cheese.

Long Description