Ciabatta Rolls

Short Description

New York Bakery Ciabatta Rolls Cheese - 6 CTBread: Enriched Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin, iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Salt, Yeast, Malt Syrup, Wheat Gluten, Corn Meal. Spread: Soybean Oil, Water, Palm Oil, Garlic,, Salt, Parmesan Cheese (Part Skim Milk, Cheese Cultures, Salt, Enzymes), Mono and Diglycerides, Parsley,, Citric Acid, Natural and Artificial Flavors, Whey, Beta Carotene, Added for Color. Cheese: Mozzarella and Provolone Cheese (Part Skim Milk and Milk, Cheese Culture, Salt, Enzymes).,DehydratedNew York Bakery Ciabatta Rolls Cheese. With real cheese. Mozzarella, provolone & parmesan. No preservatives. Bakes in 5-8 minutes. 6 Servings. Net Wt. 10 oz. (283 g) . Directions Recommended: Conventional oven: 425┬░F. 5-8 minutes. Preheat oven to 425┬░F. Place slices, cheese side up, on baking sheet. Bake 5-8 minutes on middle shelf of oven. Toaster oven: 425┬░F. 5-7 minutes. Preheat oven to 425┬░F. Place slices, cheese side up, on baking sheet. Bake 5-7 minutes on middle shelf of oven. Keep frozen. Warnings Contains: Wheat, milk.

Long Description