Skyline, Original Chili

Short Description

Skyline Chili OriginalBeef, Water, Tomato Sauce (Water, Tomato Paste), Dried Yeast, Spices, Salt, Dehydrated Onion, Garlic, Paprika, and Natural Flavors.Skyline Chili Original. (Cheese not included) . Cincinnati's famous Chili. Est. 1949. U.S. Inspected and passed by Department of Agriculture est. 6806. Directions Shake can before opening.Microwave: Empty chili into microwave-safe container. Cover. Microwave on high power for at least 1 minute or until hot.Stove top: Empty chili into sauce pan. Heat over medium heat until hot, stirring occasionally.Serving suggestions.Enjoy a 3-way, 4-way, 5-way, or a Skyline cheese coney.Cook six ounces of spaghetti per serving. Heat Skyline chili per instructions.Spread six ounces of spaghetti onto a plate and spoon about one half of chili over the spaghetti. To make a 3-way, spread three ounces of shredded Skyline mild cheddar cheese evenly over chili. 4-way - add two teaspoons of onions and then cheese. 5-way - add two teaspoons of cooked red beans with onions and cheese. Cheese coney - place a hot dog in a bun, add a splash of mustard, four tablespoons of Skyline Chili, diced onions and then cheese.

Long Description