Rice, Vermicelli, Chicken Broth, Broccoli And Carrots Mix

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Rice A Roni Chicken & BroccoliRice, Wheat Flour, Salt, Broccoli,, Sugar, Autolyzed Yeast Extract, Hydrolyzed Soy Protein, Natural Flavor, Onions,, Carrots, Monosodium Glutamate Chicken Broth,, Garlic,, Chicken Fat, Parsley,, Turmeric [Color], Ferric Orthophosphate, Niacin, Disodium Guanylate, Disodium Inosinate. Ferrous Sulfate, Thiamin Mononitrate, Turmeric Extract [Color], Folic Acid, Riboflavin.,Dried.Rice A Roni Chicken & Broccoli Flavor. Est 1958. The San Francisco Treat . Rice, vermicelli, chicken broth, broccoli and carrots. Making homemade easy. 1, 2, 3 recipes on back. Per serving: 190 calories. 0g sat fat, 0% DV. 870mg sodium, 36% DV. 1g sugars. Directions Microwave directions:In 2-quart microwaveable bowl, combine rice-vermicelli mix and 1 tablespoon butter or margarine. Microwave uncovered at high 1 minute. Stir. Microwave at high 1-2 more minutes or until vermicelli is golden brown. Remove and stir in 2 1/2 cups water and special seasonings. Microwave uncovered, at high 17-20 minutes or until rice is tender. Let stand 5 minutes before serving.Microwave ovens vary; adjust times as needed.Less fat directions:Follow range top or microwave directions, except substitute butter with 1 1/2 teaspoons olive oil.Fat reduced to 3.5g from 5g per serving.Saturated fat reduced to 0g from 1g per serving.Trans fat reduced to 0g from 1g per serving.30 calories from fat per serving.Preferred method.Rice range top directions.What you need:1 tablespoon butter or margarine.2 cups water.1. In a large skillet, combine rice-vermicelli mix and butter or margarine. Saute over medium heat until vermicelli is golden brown, stirring frequently.2. Slowly stir in water and special seasonings; bring to a boil.3. Cover and reduce heat to low. Simmer 15 to 20 minutes or until rice is tender. Let stand 3 minutes before serving.About 2 1/2 cups prepared. Enjoy!. Warnings Contains soy and wheat ingredients.

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