Info

Viewed 1 times...

Rhodes Bake N Serv, Microwave Cinnamon Rolls

Short Description

Rhodes Cinnamon Rolls - 6 CTUnbleached Enriched White Flour (Wheat Flour, Malted Barley Flour, Niacin, Ferrous Sulfate or Reduced iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Soybean Oil and/or Canola Oil, High Fructose Corn Syrup, Margarine (Palm Oil, Water, Soybean Oil, Salt, Soy Lecithin, Mono & Diglycerides, Sodium Benzoate (to Preserve Freshness), Citric Acid, Natural and Artificial Flavor, Beta Carotene, vitamin a Palmitate), Wheat Starch, Yeast, Leavening (Sodium Bicarbonate, Cornstarch, Sodium Acid Pyrophosphate, Sodium Aluminum Phosphate), Cinnamon, Wheat Gluten, Sodium Stearoyl Lactylate, Artificial Flavor, Granulated Sugar, Salt, Hydrogenated Vegetable Oil, Molasses, Soy Lecithin, Wheat Protein Isolate (Wheat Gluten, Lactic Acid, Sulfite) Dextrose, Caramel Color, Calcium Sulfate, Ammonium Chloride, Enzyme (for Improved Baking). Icing: Powdered Sugar, Water, Cream Cheese (Pasteurized Milk and Cream, Cheese Culture, Salt, Carob Bean Gum, Nonfat Dry Milk, Sodium Phosphate), High Fructose Corn Syrup, Glycerin, Artificial Flavor.Bakes in the microwave! Keep frozen until ready to eat. 1. Place one roll on a microwave safe plate. 2. Microwave for 60 seconds. 3. Frost by squeezing frosting from packet on hot roll Do not overcook. Caution: Roll will be hot. Baking instructions are for a 1100 watt microwave. Cooking time may need adjusting. Rhodes Cinnamon Rolls. Bake n serv. Microwave. Rises & bakes in 60 seconds. With cream cheese icing. Net Wt 18 oz (511 g) .

Long Description

Details:
Net-Content: 74g
Wikipedia: Visit
Manufacturer: Rhodes International Inc.
Origin:
Barcodes:
Rhodes Bake N Serv, Microwave Cinnamon Rolls - 070022001491
Nutrition Facts
Serving Size:
Ammount per Serving:
Calories:  kcal
Details in % Daily Value
Total Fat % g
Satured Fat % g
Trans Fat % g
Polyunsatured Fat % g
Monounsatured Fat % g
Cholesterol % mg
Sodium % mg
Potassium % mg
Total Carbohydrate % g
Dietary Fiber % g
Sugars % g
Other carbohydrate % g
Protein % g

Next Product

Next Product

Next Product