Viewed 2 times...
Pepper Jack Shredded Monterey Jack Cheese
Short Description
Sargento Off the Block Pepper JackMonterey Jack Cheese with Hot Peppers [Pasteurized Milk, Hot Peppers (Jalapeno Peppers, Habanero Peppers), Cheese Culture, Salt, Enzymes], Potato Starch and Powdered Cellulose (to Prevent Caking), Natamycin (a Natural Mold Inhibitor).Sargento Off the Block Pepper Jack. Our family's passion is cheese. Shredded monterey jack natural cheese with jalapeno & habanero peppers. 2 Cups. Net Wt. 8 oz (226 g) . Directions Keep refrigerated. Enjoy within 5 days of opening for maximum freshness of freeze for up to 2 months.Long Description
| Details: | |
| Net-Content: | 28g |
| Wikipedia: | Visit |
| Manufacturer: | Sargento Foods Inc |
| Origin: | |
| Barcodes: |
| Nutrition Facts | |||
|---|---|---|---|
| Serving Size: | |||
| Ammount per Serving: | |||
| Calories: | kcal | ||
| Details in % | Daily Value | ||
| Total Fat | % | g | |
| Satured Fat | % | g | |
| Trans Fat | % | g | |
| Polyunsatured Fat | % | g | |
| Monounsatured Fat | % | g | |
| Cholesterol | % | mg | |
| Sodium | % | mg | |
| Potassium | % | mg | |
| Total Carbohydrate | % | g | |
| Dietary Fiber | % | g | |
| Sugars | % | g | |
| Other carbohydrate | % | g | |
| Protein | % | g |