Sesame Stir-Fry

Short Description

Mccormick Skillet Sauce Sesame Chicken Stir-fryWater, Sugar, Soy Sauce (Water, Soybeans, Salt, Sugar), Distilled Vinegar, Modified Corn Starch, Spices (Including Ginger, Sesame Seed), Garlic, Sesame Oil, Yeast Extract, Salt, Caramel Color, Lactic Acid, Citric Acid, Xanthan Gum, Natural Flavor, and Extractives of Paprika.A family favorite stir-fry with the classic flavors of ginger, garlic and soy sauce. You'll need: 1 pkg. McCormick skillet sauce. 1 lb. boneless chicken breasts, cut into strips. 1 tbsp. vegetable oil. 4 cups cut-up vegetables for stir-fry. Prep time: 10 min. Cook time: 10 min. Directions: Heat oil in skillet on high heat. Add chicken; cook and stir 5 minutes. Add vegetables; cook and stir on medium-high heat 3 minutes or until tender-crisp and chicken is cooked through. Stir in sauce. Bring to boil. Reduce heat and simmer 1 minute or until heated through. Serve with cooked rice, if desired. McCormick Sesame Stir-Fry Skillet Sauce. With natural spices. Gluten free. MC. Add chicken. No high fructose corn syrup. No MSG*. No artificial flavors. Per 1/4 cup sauce: 50 calories. 0g sat fat 0% DV. 480mg sodium 20% DV. 6g sugars. Serves 4+.

Long Description