Sam Mills, Cheesy Burger

Short Description

Sam Mills Cheesy Burger Made With Gluten Free Corn Pasta And Seasoning MixCorn Pasta (Gluten Free Corn Flour, Water), Seasoning Mix Packet (Corn Starch, Maltodextrin, Salt, Tomato Powder, Palm and/or Soybean Oil, Sugar, Sodium Phosphate, Modified Corn Starch, Natural Flavors, Cheddar Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes), Potassium Chloride, Onion Powder, Lactose, Citric Acid, Yeast Extract, Non-Fat Dry Milk, Hydrolyzed Corn Protein, Garlic Powder, Annatto and Paprika Extracts added for color, Sodium Caseinate, Dipotassium Phosphate.Sam Mills Cheesy Burger Made With Gluten Free Corn Pasta and Seasoning Mix. All natural. The corn master. Gluten free. Wheat free. A classic American favorite cheeseburger dinner. Pasta - sauce. Pasta packed in a safety pouch. Directions Ready in 20 minutes.Contents: 1 packet (1.8 oz/51g) of cheeseburger dinner mix, 1 packet (4.2 oz/120g) of Sam Mills corn pasta.You will need:1 lb (454g) lean ground beef.3/4 cup (177ml) hot water.2 cups (473ml) 2% milk.1. Brown ground beef in skillet; drain and return to skillet.2. Stir in hot water, milk, seasoning mix, and uncooked pasta.3. Heat to boiling, stirring occasionally.4. Reduce heat and cover; simmer for about 15-20 minutes, until pasta is tender, stirring occasionally.5. Remove from heat and uncover. Let stand for 3 minutes. Sauce will thicken as it stands.Storage: in cool dry place, away from direct sunlight. Warnings Contains: milk.

Long Description