The Original Italian Pizza Crust

Short Description

Boboli Thin Crust Pizza CrustUnbleached Enriched Wheat Flour [Flour, Malted Barley Flour, Reduced iron, Niacin, Thiamin Mononitrate ( Vitamin B1 ), Riboflavin ( Vitamin B2 ), Folic Acid], Water, Palm Oil, Yeast, Milk Casein, Salt, Mozzarella Cheese (Milk, Cheese Cultures, Salt and Enzymes), Sugar, Preservatives (Calcium Propionate, Sorbic Acid), Fumaric Acid, Modified Food Starch, Sodium Phosphate, Whey, Monoglycerides, Lactic Acid, Natural Flavor, Garlic, Artificial Color.Boboli Thin Crust. New look. Same great taste! Per 1/6 crust serving. 140 calories. 1g sat fat, 5% DV. 270mg sodium, 11% DV. 1 g sugars. We make it easy, you make it Original. 10 oz (283g) . Directions Directions:Remove Boboli pizza crust from wrapper. Top with your favorite ingredients. Bake on rack or baking sheet at 450 degrees F for 8-10 minutes.Use within five days of purchase, or freeze to preserve quality.

Long Description