Chicken Fajita Rice Bowl

Short Description

Chili's Chicken Fajita Rice BowlCooked Long Grain Rice, Chicken Breast Meat With RIB Meat (Chicken Breast Meat With RIB Meat, Water, Blackened Seasoning [Salt, Spices {Including Red Pepper and Paprika}, Soy Protein Isolate, Modified Potato Starch, Sodium Phosphate, Corn Starch, Onion, Carrageenan, Garlic, Extractives of Oregano, Soy Lecithin]), Water, Diced Tomatoes (Tomatoes, Tomato Juice, Calcium Chloride, Citric Acid), Poblano Chili Peppers, Red Bell Peppers, Cooked Black Beans (Black Beans, Water), Cheddar Cheese (Pasteurized Milk, Cultures, Salt, Enzymes, Annatto [Color]), Onions, Corn, less than 2 % of Tomato Paste, Canola Oil, Jalape├▒o Peppers (With Water, Vinegar and Salt), Garlic (With Water and Citric Acid), Salt, Cilantro, Modified Food Starch, Cellulose, Spices, Granulated Onion, Granulated Garlic, Xanthan Gum, Lime Flavor with other Natural Flavors (Sunflower Oil, Natural Flavor), Vital Wheat Gluten.Cooking instructions: Keep frozen until ready to use. Microwave (1100 watts) : Peel back film to vent. Cook on high power for 3 min. Stir your bold! Re-cover. Cook on high power for 2:00-2. 30 min. Let stand 1-2 min. Conventional Oven: 1. Preheat oven to 350┬░F. 2. Peel back film to vent. 3. Place tray on baking sheet, center rack. 4. Cook for 30 min. 5. Stir and re-cover; cook 15-17 min. 6. Let stand 1-2 min. Caution: Product will be hot. For food safety and quality, follow these cooking instructions. Cook thoroughly to an internal temperature of at least 165┬░F. Ovens vary; cooking times may need to be adjustment. Do not prepare in toaster oven. Do not reheat tray. Chili's Chicken Fajita Rice Bowl. Grilled white chicken with rice & vegetables in a bold fajita sauce. Bold food fresh flavor. 19g Protein. Inspected for wholesomeness by U. S. Department of Agriculture. Net Wt. 10 oz. (284 g).

Long Description