Zatarain'S, Fish Fri, Crispy Southern Seafood Breading Mix

Short Description

Zatarain's New Orleans Style Fish Fri Seafood Breading Mix Crispy SouthernEnriched Yellow Corn Meal (Corn Meal, iron, Niacin, Thiamine Mononirate, Riboflavin, Folic Acid), Salt, Spices (Including Red Pepper), Citric Acid, Monosodium Glutamate (Flavor Enhancer), Garlic, Corn Maltodextrin, Onion, Lemon Puree, and Lemon Juice.Refrigerate after opening. Fried fish directions: 1. Pour 1 inch of vegetable oil into large skillet. Or fill deep fryer no more than 1/3 full with oil. Heat oil to 350 degrees F on medium heat. 2. Pour Fish-Fri onto plate. Use 1/2 cup Fish-Fri per 1 lb. fish. Roll fish in Fish-Fri until evenly coated. 3. Fry fish until light golden brown. Note: for thicker coating, dip fish in 1/2 cup milk mixed with 1 lightly beaten egg, before rolling in Fish-Fri. Baking direction: 1. Brush 1 lb. fish fillets on both sides with oil. Pour Fish-Fri onto plate. Roll fish in Fish-Fri until evenly coated. 2. Place fish on shallow baking pan sprayed with no stick cooking spray. Spray top of fish with cooking spray. 3. Bake in preheated 450 degrees F oven 15 minutes or until fish flakes easily with a fork. Zatarain's New Orleans Style Fish Fri Crispy Southern Seafood Breading Mix. A new Orleans tradition. Since 1889. Real lemon added. 3 easy ways to cook!

Long Description