Tapioca Loaf

Short Description

Ener-g Wheat Free - Gluten Free - Dairy Free Tapioca LoafFILTERED WATER, CORN STARCH, TAPIOCA STARCH, RICE FLOUR, PALM FRUIT OIL, SAFFLOWER OIL, TAPIOCA SYRUP, BAMBOO FIBER, INVERT SUGAR, PEAR JUICE CONCENTRATE, METHYLCELLULOSE, YEAST, SALT, APPLE SAUCE (APPLES, WATER), GUAR GUM, XANTHAN GUM, CITRUS FIBER, GLUCONO DELTA LACTONE (ANTIOXIDANT).Ener-G Wheat Free - Gluten Free - Dairy Free Tapioca Loaf. Net Wt. 16 oz. (454 g) . Directions Storage recommendations:Ener-G foods recommends that once opened products be put into an airtight containers and refrigerated. Freezing our products in their original packages causes them to dry out and crumble. If you wish to freeze our products it is best to remove them from their original packages and place them in a freezer friendly container. Once opened our products can last a few days, with refrigeration they last approximately 1 week. Serving suggestions:Toast or microwave (approx. 30 seconds). Warnings If toasting, use caution when removing from toaster. Do not leave toasting appliance unattended due to fire risks. Produced in facility that also processes eggs. Do not freeze prior to opening. Package may contain a non-toxic sachet to increase shelflife. Do not eat sachet. Keep out of reach of children.

Long Description