Marble Rye Bread

Short Description

S. Rosen's Bread Marble Rye SwirledEnriched Wheat Flour (Wheat Flour, Barley Malt, Niacin, iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Rye Flour, Yeast, Salt, contains 2% or less of the following: Soybean Oil, Rye Flakes, Wheat Gluten, Caraway Seeds, Caramel Color, Calcium Propionate and Potassium Sorbate (Preservatives), Dough Conditioners (Monoglycerides, Ascorbic Acid, Azodicarbonamide, Enzymes), Yeast Nutrients (Monocalcium Phosphate, Calcium Sulfate, Ammonium Sulfate), Wheat Starch, Soy Lecithin.Rosen's Bread Marble Rye Swirled. No trans fat. See back panel for nutritional information. Since 1909. Restaurant size. Swirled with caraway seeds. Old world taste. . Warnings Contains: wheat, soy.

Long Description