Info

Viewed 0 times...

Multi Whole Grain Wheat Bread

Short Description

Aunt Millie's Healthy Goodness Fat Free Multi-grain Wheat BreadWhole Grain Wheat Flour, Enriched Bleached Flour [wheat Flour, Malted Barley Flour, Wheat Starch, Ferrous Sulfate (iron), Thiamine Hydrochloride ( Vitamin B1 ), Riboflavin ( Vitamin B2 ), Niacin ( Vitamin B3 ), Folic Acid], Water, Sugar, Wheat Gluten, Yeast, Wheat Bran, Molasses, Salt, Whole Grain Oatmeal, Soybean Oil, Rye Flour, Monoglycerides, Sodium Stearoyl Lactylate, Vinegar, Barley Flakes, Sweet Dairy Whey, Calcium Carbonate, Calcium Propionate (a Preservative), Calcium Sulfate, Tricalcium Phosphate, Ascorbic Acid, Azodicarbonamide, Calcium Peroxide, Soy LecithinMy fat free wheat Multi-Grain bread contains zero grams Of trans fat And zero grams Of saturated fat, as well as no high fructose corn syrup. Diets low in fat And cholesterol may reduce the risk Of heart disease. Best Of all, fat free wheat Multi-Grain bread is still deliciously soft And full Of flavor. Enjoy. -Aunt MILLIE

Long Description

Details:
Net-Content: 52g
Wikipedia: Visit
Manufacturer: Perfection Bakeries, Inc.
Origin:
Barcodes:
Multi Whole Grain Wheat Bread - 071314105149
Nutrition Facts
Serving Size:
Ammount per Serving:
Calories:  kcal
Details in % Daily Value
Total Fat % g
Satured Fat % g
Trans Fat % g
Polyunsatured Fat % g
Monounsatured Fat % g
Cholesterol % mg
Sodium % mg
Potassium % mg
Total Carbohydrate % g
Dietary Fiber % g
Sugars % g
Other carbohydrate % g
Protein % g

Next Product

Next Product

Next Product