Info

Viewed 1 times...

Gyros Kit With Pocket Pita Bread

Short Description

Opaa! Gyros Kit With Pocket Pita BreadPita Pocket: Enriched Wheat Flour [Wheat Flour, Malted Barley Flour, Niacin, Reduced iron, Thiamine Mononitrate (B1), Riboflavin (B2), Folic Acid], Water, Contains 2% or less of: Yeast, Salt, Sugar, Vital Wheat Gluten, Soybean Oil and/or Canola Oil, Dough Conditioner (Wheat Flour, Calcium Sulfate, Acacia Gum, Mono- and Diglycerides, and Enzymes), Calcium Propionate and Potassium Sorbate, Calcium Acetate (Preservatives), Baking Powder (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Cornstarch, Monocalcium Phosphate), Sodium Stearoyl Lactylate. Gyro Slices: Beef, Water, Bread Crumbs [Enriched Wheat Flour (Flour, Barley Malt, Niacin, iron, Thiamine Mononitrate (B1), Riboflavin (B2), Folic Acid), Salt, Yeast, Sugar, Calcium Propionate (Preservative)], Lamb, Contains 2% or less of: Onions, Vegetable Protein Product [Soy Protein Concentrate, zinc Oxide, Niacinamide, Ferrous Sulfate, Copper Gluconate, vitamin a Palmitate, Calcium Pantothenate, Thiamine Mononitrate (B1), Pyridoxine Hydrochloride (B6), Riboflavin (B2), and Cyanocobalamin (B12)], Salt, Seasonings (Spices, Monosodium Glutamate, Dehydrated Garlic, Maltodextrin), Lemon Juice Concentrate. Tzatziki Sauce: Greek Yogurt (Pasteurized Grade A Skim Milk, Milk Protein Concentrate, Cream, Pectin, Enzymes, Active Yogurt Cultures), Cucumber, Lemon Juice, Garlic Puree (Garlic, Citric Acid and Ascorbic Acid), Stabilizer (Rice Flour, Sodium Citrate, Locust Bean Gum, Food Starch), Contains 2% or less of: Salt, Spices, Olive Oil.Opaa! Gyros Kit with Pocket Pita Bread. Makes 6 sandwiches. Heat & serve. Contains: 3 Whole pocket pita breads. 8 oz gyros slices. 4 oz cucumber sauce. Grecian Delight. U.S. inspected and passed by Department of Agriculture EST. 1790. Directions It's easy to prepare your Opaa! traditional gyros pocket sandwich.For best result thaw entire kit in refrigerator for at least 12 hours.Microwaveable: Shipped/stored and handled frozen for your protection. Keep refrigerated.Microwave cooking: Cucumber sauce: Single serving: Remove lid from sauce.Stir with fork until creamy.Store unused sauce in refrigerator.Do not heat.Entire package: Remove lid from sauce.Stir with fork until creamy.Store unused sauce in refrigerator.Do not heat.Pocket pita:Single serving: Cut or break apart pita along perforation.Heat pita bread half for approximately 15 seconds until warm and soft.Entire package: Open bag and place in microwave.Heat bread for approximately 1 minute on high until warm and soft.Gyros slices:Single serving: Place 2-3 slices on a microwave safe dish.Cover loosely with plastic wrap or paper towel.Heat on high for 30-40 seconds.Entire package: Separate thawed slices into 3 layered stacks on a microwave safe dish.Cover loosely with plastic wrap or paper towel.Heat on high for 2 minutes or until hot.Stove top cooking: Remove lid from sauce.Stir with fork until creamy.Store unused sauce in refrigerator.Do not heat.Pour 1 tablespoon of vegetable oil in a frying pan or on a flat grill.Lightly brown both sides of the pita bread on medium heat or.Place pita bread into a preheated 350 degrees oven for approximately 5 minutes.Stack slices in twos and place in a frying pan or skillet.Cook stacked slices on both sides on medium/high for approximately 15-20 seconds each side.Serve immediately.Gyros slices are precooked. Do not overcook.Assembling your sandwich.Cut or break apart pocket pita along perforation.Place approximately 3 gyros slices in each pita pocket.Garnish, if you wish, with slices of tomato and onion or cucumber (not included) .Top off generously with Opaa! Tzatziki sauce. Warnings Gyros slices: Contains: Wheat, soybean.Pocket pita: Contains: Wheat.Tzatziki sauce: Contains: Egg, milk.

Long Description

Details:
Net-Content: 94g
Wikipedia: Visit
Manufacturer: Grecian Delight Inc
Origin:
Barcodes:
Gyros Kit With Pocket Pita Bread - gyros
Nutrition Facts
Serving Size:
Ammount per Serving:
Calories:  kcal
Details in % Daily Value
Total Fat % g
Satured Fat % g
Trans Fat % g
Polyunsatured Fat % g
Monounsatured Fat % g
Cholesterol % mg
Sodium % mg
Potassium % mg
Total Carbohydrate % g
Dietary Fiber % g
Sugars % g
Other carbohydrate % g
Protein % g

Next Product

Next Product

Next Product