Gorton'S, Popcorn Crunchy Breaded Shrimp

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Gorton's Popcorn ShrimpShrimp, Enriched Bleached Wheat Flour (Flour, Niacin, iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Vegetable Oil (Cottonseed, Canola, And/Or Soybean), Water, Less Than 2% Of: Salt, Modified Corn Starch, Sugar, Baking Powder (Baking Soda, Sodium Aluminum Phosphate), Yeast, Onion Powder, Yellow Corn Flour, Garlic Powder, Whey, Wheat Flour, Palm Oil, Hydroxypropyl Methylcellulose, Sodium Di-, Tri-, And Polyphosphate (To Retain Moisture), Nonfat Milk, Colored With Paprika, Annatto, And Turmeric Extracts, Natural Flavor, Caramel Color, Sodium Bisulfite (Preservative).Gorton's Popcorn Shrimp. Trusted since 1849. Lightly seasoned whole shrimp with a fun and tasty crunch. Gorton's Goodness. 100% Whole shrimp. No fillers. No MSG. Natural Omega-3. Tails removed. Crunchy breaded shrimp. Net Wt. 14 oz (397 g) . Directions Cooking Directions: Uncooked. Keep frozen until ready to cook. For food safety and quality, follow cooking directions below. Remove shrimp from packaging before cooking. Conventional oven:1. Move oven rack to middle of oven. 2. Heat oven to 425┬░F. 3. Arrange uncooked shrimp in a shallow metal baking pan, leaving space between shrimp. 4. Bake uncovered 14 to 16 minutes* until coating is golden brown and crunchy. Turn shrimp over after 8 minutes of cooking. *Fully cook shrimp to an internal temperature of 165┬░F or higher before serving. Deep frying:1. Place shrimp in basket, separating to prevent from sticking. 2. Fry at 350┬░F for 2 to 3 minutes* until golden brown and crunchy. Note: the correct oil temperature is critical to ensure proper browning and thorough cooking. Always allow oil to reheat before frying additional shrimp. Warnings Contains: Shrimp, wheat, milk. Microwaving is not recommended. Breading Partially Produced with GMO Ingredients.

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