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Del Duca Prosciutto
Short Description
Daniele Del Duca ProsciuttoPork, Salt.MADE IN THE USA. Each Del Duca Prosciutto is prepared in the United States using the ancient European tradition of dry-curing, making for a truly mouth-watering experience. After applying sea salt, our Del Duca Prosciuttos are aged for a minimum of nine months. Our experts inspect each Del Duca Prosciutto individually to determine when they have reached perfection. The process is lengthy but it ensures that every slice has a consistently sweet - never salty - flavor. GRP:GRNSHP_1Long Description
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| Net-Content: | 28g |
| Wikipedia: | Visit |
| Manufacturer: | Daniele International, Inc. |
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