Feta Cheese Crumbles

Short Description

Organic Valley Organic Feta Cheese CrumbesOrganic Pasteurized Milk, Organic Nonfat Milk, Salt, Organic Potato Starch, Cheese Culture, Vegetarian Enzyme Calcium ChlorideThe most famous of the Greek style cheeses, Feta is salty and sharp. Made originally with sheeps milk or a mixture of sheeps and goats milk, a fine Feta can also be made with cows milk. Organic Valleys Feta comes from 100 percent certified organic milk from cows lovingly raised by family farmers and is perfect for any Mediterranean recipe. Feta browns well and sautes without melting.

Long Description