Fusilli Made With Rice, Potato And Soy

Short Description

Bionaturae Organic Gluten Free FusilliOrganic Rice Flour, Organic Potato Starch, Organic Rice Starch, Organic Soy Flour.Bionaturae Organic Gluten Free Fusilli. Tastes like traditional pasta with no need to rinse! USDA organic. Made with rice, potato and soy. Directions Cooking instructions bring 3 quarts of water to a full boil. Add 1 tablespoon of salt. Pour in 12oz. of gluten free pasta and cook uncovered, stirring regularly so pasta does not stick. Maintain full boil to ensure proper cooking. Drain the pasta, do not rinse, add sauce right away and enjoy.Cooking time: 10 minutes. Warnings Contains soy.

Long Description