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Sweet P's Cakes Red VelvetWhey Powder, Color (fd&c Red #40), Leavening (sodium Acid Pyrophosphate, Sodium Bicarbonate, Cornstarch, Monocalcium Phosphate, Calcium Sulfate), Soybean Lecithin, Wheat Gluten, Salt, Diacetyl Tartaric Acid Esters Of Mono And Diglycerides, Artificial Flavor Icing: Icing Sugar, Cream Cheese (milk, Bacterial Culture, Salt, Carob Bean Gum), Non-hydrogenated Vegetable Oil Shortening (canola, Palm, Modified Palm And Palm Kernel Oil), Modified Corn Starch, Artificial Flavor, Salt, Beta Carotene, Polysorbate, 60 Crumbs: Sugar, Bread Crumb [enriched Wheat Flour (wheat Flour, Niacin, Ferrous Sulfate, Thiamine Monoitrate, Riboflavin, Folic Acid), Sugar, Salt, Yeast, Canola Oil], Fructose, Canola Oil, Cocoa Powder (processed With Alkali), Color (fd&c Red #40 Lake), Artificial FlavorFilled with real cream cheese. Traditional red velvet cake with a rich cream cheese icing and a cake crumb topping. Product of Canada. Warnings Contains wheat, egg, soybean and milk. Manufactured in a facility that also processes walnuts, almonds, pecans, coconut and cashews.

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