Polenta Corn Grits

Short Description

Bob's Red Mill Gluten Free Polenta Corn GritsCorn.Bob's Red Mill Gluten Free Polenta Corn Grits. Traditional Italian polenta. Premium quality. Wheat free. Dairy free. Naturally wholesome. You can see our quality. Corn grits are simply coarsely ground bits of dried corn. For breakfast, try corn grits topped with milk and honey. For lunch or dinner, they're excellent topped with butter, cheese, marinara or gravy. Net Wt 24 oz (1 lb 8 oz) 680 g. Directions Cooking instructions for cereal:Bring 3 cups water and 1/2 tsp salt to a boil. Add 1 cup Corn Grits and reduce heat. Cook slowly for about 5 minutes, stirring occasionally. Remove from heat, cover and let stand for a couple of minutes before serving. This will make enough for four generous helpings. Warnings Manufactured in a facility that also uses tree nuts and soy.

Long Description