Viewed 2 times...
Strained Whole-Milk Yogurt
Short Description
Vanilla Strained Whole-milk Yogurt, VanillaPasteurized Whole Milk, Pasteurized Cream, Organic Agave Nectar, Madagascar Bourbon Vanilla, Fruit Pectin, Live Active Cultures: S. Thermophilus, L. Delbrueckii Subsp. Bulgaricus, B. Lactis, L. Acidophilus, L. Delbrueckii Subsp. Lactis.Keep refrigerated. Siggi's Whole Milk Yogurt Vanilla. Icelandic style cream-skyr. 4% Milk fat. Strained whole-milk yogurt. All natural. Milk from grass-fed cows. No aspartame. No sucralose. No gelatin. No artificial colorings. No preservatives. No high fructose corn syrup. Grade A. Net Wt. 4. 4 oz (125 g) .Long Description
Details: | |
Net-Content: | 125g |
Wikipedia: | Visit |
Manufacturer: | The Icelandic Milk And Skyr Corporation |
Origin: | |
Barcodes: |

Nutrition Facts | |||
---|---|---|---|
Serving Size: | |||
Ammount per Serving: | |||
Calories: | kcal | ||
Details in % | Daily Value | ||
Total Fat | % | g | |
Satured Fat | % | g | |
Trans Fat | % | g | |
Polyunsatured Fat | % | g | |
Monounsatured Fat | % | g | |
Cholesterol | % | mg | |
Sodium | % | mg | |
Potassium | % | mg | |
Total Carbohydrate | % | g | |
Dietary Fiber | % | g | |
Sugars | % | g | |
Other carbohydrate | % | g | |
Protein | % | g |