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Ricotta Cheese
Short Description
Sorrento Galbani Ricotta Cheese Low Fat OriginalWhey, Milk, Vinegar, and Xanthan Gum, Locust Bean Gum, Guar Gum, (Stabilizers) .Do not freeze. Keep refrigerated. For maximum freshness use entire contents within 3 to 5 days after opening. Galbani Low Fat Ricotta Cheese. Italy's favorite cheese brand. Since 1882. America's #1 brand of ricotta. Good source of protein. 71% less fat than ricotta cheese.Long Description
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| Net-Content: | 62g |
| Wikipedia: | Visit |
| Manufacturer: | Sorrento Cheese Co., Inc. |
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