Gochujang, Fermented Chile Paste

Short Description

Mother-in-law's Garlic Gochujang Fermented Chile Sauce CaseGochujang (sweet Rice Powder, Salt, Corn Syrup, Soybean Flour, Malt Syrup, Dried Chile Pepper Flakes), Toasted Sesame Oil, Unrefined Sugar, Water, Sesame Seeds, Ginger Puree, Garlic Puree, Soy Sauce (water, Wheat, Soybeans, Salt)The Mother-in-Law's Garlic Gochujang Fermented Chile Sauce will enhance the taste of veggies, meat, and seafood preparations. It is made with gochujang paste, sesame, ginger, garlic, and soy sauce for a depth of flavor. This chili sauce is packed in a transparent jar for hassle-free dispensing and storage. The Mother-in-Law's bulk Asian sauce is ideal for convenience stores, food trucks, and gourmet restaurants.

Long Description