House Of Tsang, Dipping Sauce, Bangkok Peanut Sauce

Short Description

House of Tsang Dipping Sauce Bangkok Peanut SauceWater, Peanut Butter (peanuts, Sugar, Hydrogenated Vegetable Oils [cottonseed, Soybean And Rapeseed], Salt), Sugar, Soy Sauce (water, Soybeans, Rice, Salt), Rice Vinegar, Sesame Seed Oil, Contains 2% Or Less Of Salt, Sherry Wine, Rice Starch, Dehydrated Garlic, Lemongrass Puree (lemongrass, Water), Spice, Yeast Extract, Citric Acid, Ginger Puree (ginger, Water)House Of Tsang Dipping Sauce Bangkok Peanut Sauce. Gluten free. Nutty & mild, with garlic, ginger & lemongrass. Net Wt 11. 5 oz (326 g) . Directions Ideas for Bangkok Peanut Dipping Sauce: Use as a dip with fresh vegetables. Serve with eggrolls or spring rolls. Add to vegetables and protein for a delicious stir-fry. Brush onto grilled chicken. Shake well before using. Refrigerate after opening.

Long Description