Roasted Salsa

Short Description

MRS. Renfro's "Smoky" Roasted Salsa MediumTomatoes, Water, Onions, Green Chile Peppers, Sweet Green Peppers, Fire Roasted Red Peppers, Distilled Vinegar, Jalapeno Peppers, Corn Starch, Salt, Spices, Garlic, Natural Smoke Flavor, Cilantro.Mrs. Renfro's Smoky Medium Roasted Salsa. Gourmet Salsas FT. Worth, TX. Family owned & operated. Directions Safety button pops up when original seal is broken.Refrigerate after opening.Roasted salsa meatloaf:Mix together 2 lbs. of ground beef, 2 beaten eggs, 3/4 cup of bread crumbs, 1 medium onion & 1 medium bell pepper (chopped) , salt & pepper and 3/4 jar of Mrs. Renfro's Roasted Salsa. Mold and put in pan. Bake at 350 degrees for 1 hour and add glaze. Bake for an additional 15 minutes. For glaze, mix together 1/4 jar of Mrs. Renfro's roasted salsa, 3 tbsp. of corn syrup and 2 tbsp. of catsup.

Long Description