Viewed 0 times...
Jumbo Franks
Short Description
Kunzler Jumbo Franks - 24 CTMeat (Pork, Beef), Mechanically Separated Chicken, Water, Corn Syrup, 2% or less of: Salt, Potassium Lactate, Natural Flavorings, Dextrose, Paprika, Sodium Phosphates, Sodium Diacetate, Sodium Erythorbate, Sodium Nitrite.Keep refrigerated. Always cook thoroughly to an internal temperature of 165 degrees F. Grill 8-10 minutes. Microwave 35-40 seconds per frank. Boil in water 3-5 minutes. Cut lengthwise then slice. Kunzler 24 Jumbo Franks. Fine meat products since 1901. Made with pork, beef, and chicken. Gluten free. No MSG. U. S. inspected and passed by department of agriculture.Long Description
Details: | |
Net-Content: | 56g |
Wikipedia: | Visit |
Manufacturer: | Kunzler & Company Inc |
Origin: | |
Barcodes: |

Nutrition Facts | |||
---|---|---|---|
Serving Size: | |||
Ammount per Serving: | |||
Calories: | kcal | ||
Details in % | Daily Value | ||
Total Fat | % | g | |
Satured Fat | % | g | |
Trans Fat | % | g | |
Polyunsatured Fat | % | g | |
Monounsatured Fat | % | g | |
Cholesterol | % | mg | |
Sodium | % | mg | |
Potassium | % | mg | |
Total Carbohydrate | % | g | |
Dietary Fiber | % | g | |
Sugars | % | g | |
Other carbohydrate | % | g | |
Protein | % | g |