Classic Cooking, Spinach Pasta Casserole

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Classic Cooking Spinach Pasta CasseroleCooked Pasta (Water, Semolina, Niacin, iron [Ferrous Sulfate], Thiamin Mononitrate, Riboflavin, Folic Acid), Spinach, Pasteurized Egg Whites, Pasteurized Whole Eggs, Mayonnaise (Soybean Oil, Water, Egg, Vinegar, Sugar, Salt, Gum, Mustard Flour, Potassium Sorbate, EDTA), Corn Syrup, Canola Oil, Spice Mix (Dehydrated Onion, Corn Starch, Salt, Natural Flavors, Tomato Powder, Spices, Citric Acid, Caramel Color), Garlic Puree, Modified Corn Starch, Potassium Sorbate (Added for Freshness).Classic Cooking Spinach Pasta Casserole. Great. Home made taste. The magic of home. 0g trans fat. Lactose free. Ceramic dish not included. Directions Keep refrigerated at 40 degrees F or below.Microwave:2 1/2 mins.Remove inner black tray from outer clear tray. Heat inner black tray for 2 1/2 minutes. Let product stand 1 minute before serving.Microwave times are based on a 1000 watt oven and may vary due to wattage.Oven (recommended) :20 mins.Preheat oven to 350 degrees F. Remove inner black tray from outer clear tray. Heat inner black tray on a baking sheet for 20 minutes.Do not heat in toaster or convection ovens. Warnings Allergy information: contains eggs, wheat.

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