Texas Style, Buttermilk Biscuits

Short Description

BiscuitsEnriched Bleached Flour [wheat Flour, Niacin, iron, Thiamin Mononitrate ( Vitamin B1 ), Riboflavin ( Vitamin B2 ), Folic Acid], Water, Partially Hydrogenated Vegetable Oil (soybean And/or Cottonseed Oils), Sugar, Leavening (sodium Acid Pyrophosphate, Baking Soda, Sodium Aluminum Phosphate, Aluminum Sulfate) Contains 2% Or Less Of Each Of The Following: Dextrose, Salt, Potassium Chloride, Datem, Modified Wheat Starch, Artificial Flavors, Sodium Acid (preservatives), White Corn Flour, Soy FlourPreheat oven to 400 degrees F. Place biscuits on ungreased baking sheet, sides touching. Bake 10-13 minutes or until golden brown. Refrigerate. Do not freeze.

Long Description