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Cottage Cheese
Short Description
Cottage Cheese - 4%Cultured Pasteurized Skim Milk, Whey Protein Concentrate, Cream, Whey, Salt, Modified Corn Starch, Potassium Sorbate And Carbon Dioxide (to Preserve Freshness), Guar Gum, Carrageenan, Locust Bean Gum, EnzymeKeep refrigerated.Long Description
| Details: | |
| Net-Content: | 114g |
| Wikipedia: | Visit |
| Manufacturer: | Harris-Teeter Inc. |
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