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Fat Free Sour Cream Grade A
Short Description
Fat Free Sour CreamCultured Pasteurized Nonfat Milk, Nonfat Milk Solids, Cream, Modified Food Starch, Propylene Glycol Monoester, Pectin, Titanium Dioxide (color), Sodium Phosphate, Cellulose Gel, Cellulose Gum, EnzymeKeep refrigerated.Long Description
| Details: | |
| Net-Content: | 30g |
| Wikipedia: | Visit |
| Manufacturer: | Harris-Teeter Inc. |
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