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Mini Chocolate Covered, Eclairs
Short Description
Mini Chocolate EclairsSkimmed Milk, Water, Eggs, Cream, Sugar, Enriched Wheat Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced iron, Thiamine Mononitrate [ Vitamin B1 ], Riboflavin [ Vitamin B2 ], Folic Acid), Palm Oil, Vegetable Oils (coconut Oil, Palm Kernel Oil, Soybean Oi), Modified Corn Starch, Dextrose, Whole Milk Powder, Non Fat Dry Milk, Cocoa Powder, Cocoa Butter, Egg Yolk Powder, Stabilizers (sodium Alginate, Carrageenan, Locust Bean Gum, Sodium Citrate), Mono-and Diglyceriders, Corn Starch, Soya Lecithin, Vanilla Flavor, Beta Carotene Color, Vanilla Extract, Modified Potato Starch, Carboxy Methyl Cellulose, Bourbon Vanilla FlavorKeep frozen. Thaw on a plate either in the refrigerator (about two hours) or at room temperature (about 30 minutes). Thawed eclairs should be refrigerated until shortly before serving and can be saved in the refrigerator for up to three days. Do not refreeze.Long Description
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Net-Content: | 825g |
Wikipedia: | Visit |
Manufacturer: | Harris-Teeter Inc. |
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